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Astridges Catering is launching a Friday night takeaway. The new service will be available for collection at a pre-booked slot from their premises at Topsham. The caterers, who have been in business for over 10 years will launch the service on Friday 10 April with a Hog Roast, Slaw and Brownie menu. Contact firstname.lastname@example.org or call Paul on 07811 416254 to book your Friday night takeaway.
Astridges of Exeter is a family run business, providing the very highest standard of catering to both private and corporate customers. Our growth and trusted reputation, built over the last ten years, is a result of our creativity in devising dishes that never fail to delight, unique presentation and a totally personal service to our new and regular customers.
We are Devon born and bred, so making as much use of our local produce and suppliers comes naturally to us when preparing new recipes and devising ideas that aim to reflect the character of our area. To sum up our food – it’s happy, delicious, different and characterful but, ultimately, the proof of the pudding is always in the eating.
We are fully aware that we must keep evolving in everything we do, so now, more than ever, we see these current times as an opportunity to be proactive experimenting with new menus bakes and recipes, as well as developing new ideas for the future. This said we are still offering our services to those who still need to be in the work place.
With our wedding trade on hold until the ‘all clear’ siren blows we are turning to where our business first started, offering our customers the chance to enjoy a delicious Devon hog roast, salad and free sweet treat! Starting next Friday, 10th April this will be a pick-up service to eat at home. We will, of course, be adopting all measures to minimise Social contact, whilst still greeting everyone with a friendly smile... albeit two metres apart.
We are very much looking fowrard to getting back to sunnier days, weddings, parties and a time when we can all celebrate being together again.
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